Cinnamon Roll Pizza

4 Tablespoons cold butter, cut into cubes

1/2 Cup packed brown sugar

13 oz pizza dough of choice

4 Tablespoons room temperature butter

1/2 Cup packed brown sugar

1 1/2 teaspoons ground cinnamon

1 Cup powdered sugar

4-5 Tablespoons heavy cream

1. Preheat oven to 350 degrees F. Spray 12" pizza pan with cooking spray and layer the pan with butter cubes and brown sugar. Gently place dough into pan over butter and brown sugar then spread butter over top of dough. Layer with brown sugar and cinnamon. Bake for 25 minutes or until pizza crust is cooked through. Let cool for 10 minutes so butter and brown sugar have set. Cut into wedges.

2. Place powdered sugar and cream into mixing bowl and stir until smooth. Drizzle over warm slices of pizza and serve.

**There are NO WORDS to describe the INCREDIBLENESS (is that a word?!?) of this recipe! Simply AMAZING!!! I got the recipe from one of my favorite food blogs Picky Palate. The link has the recipe as well as step by step pictures, which I LOVE!! Enjoy!!

TIPS: The original recipe called for 2 mini personal pizza pans OR a 12" pizza pan. I had the 12" pan and it worked GREAT! In my opinion probably better than the mini pans would have. Also, if your pizza pan has holes in the bottom, as mine does, just cover it with foil. Problem solved:-)