1 cup miniature marshmallows
3/4 cup white syrup
1 10 oz bag of peanut butter chips
1/2 stick margarine
2 cups rice krispies
2 cups cocktail peanuts
Melt one stick margarine, add one egg and dry cake mix. Mix together and pat out in a 9X13 cake pan. Bake at 350* for 20-25 minutes. Take from oven and top with marshmallows. Return to oven until soft. In a sauce pan over medium heat, melt 1/2 stick margarine, 3/4 cup syrup and peanut butter chips until melted. Remove and stir in rice krispies and peanuts. Spread over cake and allow it to cool before cutting.
If you love a good Pay Day candy bar, then you will love this cake! It tastes just like the candy bar!! Enjoy!