Tuesday, June 30, 2009

Chocolate Cobbler

1/2 stick butter
1 cup flour
1 and 1/2 tsp baking powder
1/2 tsp salt
2 tbls cocoa and 1/4 cup cocoa
1/2 cup and 1 cup sugar
1/2 cup milk
3/4 cup water

Melt ½ stick butter in 8x8 baking dish. Mix 1 cup flour, 1½ teas baking powder, ½ teas salt, 2 TLB cocoa, ½ cup sugar, and then add ½ cup milk. Pour mixture over butter. Mix 1 cup sugar and ¼ cup cocoa. Sprinkle over mixture in pan. Pour 3/4cup very hot water over this. Do not stir. Bake at 350 for 30 min.
**Double the recipe for 9x13 dish.

This stuff is A...M...A...Z...I...N...G!!! Make you want to slap someone good!!! I got the recipe from an old friend, Leigh Hughs. Once it comes out of the oven, let it cool for about 20 min, serve it up with some vanilla ice-cream....Oh my....HEAVEN!!! ENJOY!

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